Kitchen Assistant

Job Description

Job Title: Kitchen Assistant

Industry: Restaurant

Location: Central Area

Male/Female: Male

Age: 22-27 years

Role Summary: Supports the kitchen team in preparing and serving food while maintaining high standards of cleanliness, hygiene, and food safety.

List of Duties:

– Assist with basic food preparation such as washing, peeling, and chopping ingredients

– Maintain cleanliness of kitchen areas, equipment, and utensils

– Support chefs and cooks during food service

– Assist with receiving and storing deliveries

– Ensure kitchen surfaces are cleaned and sanitized regularly

Experience Needed: Minimum 1 year

Educational Level: SSCE above

Core Competency and Skills:

– Attention to detail

– Time management

– Ability to work efficiently

– Prioritizing tasks

Necessary certificates, licences and registrations: None

Salary: 60,000

Additional benefits: None

Working time: 8am-10pm

Working Days: 5 days a week

Accomodation: Yes

Feeding: Once daily

Guarantor: yes