Kitchen Manager

Job Description

Recruiter: Mafservice Global Resource Ltd.
‎Job Title: kitchen manager/ chef
‎Industry: Hospitality
‎Location: Jahi ( urgent hiring )
‎Gender: Both
‎Salary: 130k
‎Age: 22 – 30 years
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‎Role Summary: The Chef will be responsible for preparing high-quality meals, maintaining kitchen standards, and ensuring proper food hygiene in line with hotel regulations.
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‎List of Duties:
‎• Prepare local and continental dishes
‎• Plan and organize kitchen operations
‎• Maintain cleanliness and food safety standards
‎• Monitor food stock and control wastage
‎• Ensure timely meal preparation
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‎Experience Needed: Minimum of 2 years experience as a Chef
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‎Educational Level: Culinary training or relevant certification preferred
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‎Core Competency and Skills:
‎• Excellent cooking skills
‎• Knowledge of food safety and hygiene
‎• Time management skills
‎• Ability to work under pressure
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‎Necessary Certificates, Licences and Registrations: none
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‎• Salary: ₦130k
‎• Additional Benefits: None
‎• Working Time: 8:30am – 8pm
‎• Working Days: 6 days weekly
‎• Accommodation: Not Provided
‎• Feeding: Not Provided
‎• Guarantor: Required
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‎APPLICATION PROCESS
‎To apply, kindly copy and paste the vacancy to the provided email below to initiate your job application process.
‎Subject should be the title of the job you’re applying for
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‎Email: onemafserviceglobalresource@gmail.com( if you have issue with submission send a message on WhatsApp on 07055383881)
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