Kitchen Manager

Job Description

Recruiter: Mafservice Global Resource Ltd.

‎Job Title: kitchen manager/ chef

‎Industry: Hospitality

‎Location: Jahi ( urgent hiring )

‎Gender: Both

‎Salary: 130k

‎Age: 22 – 30 years

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‎Role Summary: The Chef will be responsible for preparing high-quality meals, maintaining kitchen standards, and ensuring proper food hygiene in line with hotel regulations.

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‎List of Duties:

‎• Prepare local and continental dishes

‎• Plan and organize kitchen operations

‎• Maintain cleanliness and food safety standards

‎• Monitor food stock and control wastage

‎• Ensure timely meal preparation

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‎Experience Needed: Minimum of 2 years experience as a Chef

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‎Educational Level: Culinary training or relevant certification preferred

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‎Core Competency and Skills:

‎• Excellent cooking skills

‎• Knowledge of food safety and hygiene

‎• Time management skills

‎• Ability to work under pressure

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‎Necessary Certificates, Licences and Registrations: none

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‎• Salary: ₦130k

‎• Additional Benefits: None

‎• Working Time: 8:30am – 8pm

‎• Working Days: 6 days weekly

‎• Accommodation: Not Provided

‎• Feeding: Not Provided

‎• Guarantor: Required

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‎APPLICATION PROCESS

‎To apply, kindly copy and paste the vacancy to the provided email below to initiate your job application process.

‎Subject should be the title of the job you’re applying for

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‎Email: onemafserviceglobalresource@gmail.com( if you have issue with submission send a message on WhatsApp on 07055383881)

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